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Texas Statutes (Last Updated: January 4, 2014) |
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HEALTH AND SAFETY CODE |
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Title 6. FOOD, DRUGS, ALCOHOL, AND HAZARDOUS SUBSTANCES |
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Subtitle A. FOOD AND DRUG HEALTH REGULATIONS |
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Chapter 434. PUBLIC HEALTH PROVISIONS RELATING TO PRODUCTION OF BAKED GOODS |
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Subchapter A. BAKERIES |
| § 434.001. DEFINITION |
| § 434.002. BAKERY REQUIREMENTS |
| § 434.003. SANITARY REQUIREMENTS |
| § 434.004. WHOLESOME INGREDIENTS REQUIRED |
| § 434.005. REQUIREMENTS FOR TRANSPORTATION OF BAKERY PRODUCTS |
| § 434.006. STORAGE RECEPTACLE REQUIREMENTS |
| § 434.007. WEIGHT STANDARDS FOR BREAD LOAVES |
| § 434.008. CRIMINAL PENALTY |