Texas Statutes (Last Updated: January 4, 2014) |
HEALTH AND SAFETY CODE |
Title 6. FOOD, DRUGS, ALCOHOL, AND HAZARDOUS SUBSTANCES |
Subtitle A. FOOD AND DRUG HEALTH REGULATIONS |
Chapter 438. PUBLIC HEALTH MEASURES RELATING TO FOOD |
Subchapter D. FOOD SERVICE PROGRAMS |
Sec. 438.041. DEFINITION
Latest version.
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In this subchapter:
(1) "Department" means the Department of State Health Services.
(2) "Food handler" means a food service employee who works with unpackaged food, food equipment or utensils, or food-contact surfaces.
Acts 1989, 71st Leg., ch. 678, Sec. 1, eff. Sept. 1, 1989. Amended by: Acts 2007, 80th Leg., R.S., Ch. 1299 , Sec. 1, eff. September 1, 2007.